About our Menu

We have created this menu as an ode to the amazing produce to be found in the Berlin & Brandenburg region and the local suppliers with whom we have created strong relationships. By supporting local businesses, shortening our delivery chains and reducing food waste, we strive to play our part in the circular economy for food. 

Our Eggs are delivered fresh throughout the week from WeideEi and our chicken farmer Johannes in Falkenhagen. He can recite the names of all his happy free range chickens.

We get our Bacon & Sausages from The Sausage Man Never Sleeps.
Simon has created a name for himself as one of the best butchers in the region, using quality, antibiotic-freebh meat to create outstanding products – right here in Berlin. 

Keeping to those standards are Kumpel & Keule, who produce our fine Ham. 

Our Sourdough Bread comes from our beloved bakers at Albatross Bakery who have been with us from the beginning. Their ingredients are ethically sourced and, in our opinion, their bread is the best bread around. We also offer a selection of their incredible Pastries that leave us in awe.

Our vegan banana bread, Oreo brownie and carrot cake are baked with love by our friends and extremely talented bakers at The Boat Kaffee

Our fresh Stracciatella, Ricotta and Comté come from Alte Milch, located in Markthalle Neun. Mattias and his team go far and beyond to source the best cheeses from rural agriculture.

19 Grams commitment to direct trade and sustainable relationships with farmers keep them at the forefront of Berlin’s coffee scene. They have been roasting our smooth coffee beans since day one.

Brodowin provide us with fresh, organic dairy milk, delivered sustainably by bicycle.

We hope you will enjoy it as much as we do.